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University of Utah
Biotechnology
Biotechnology is a rapidly expanding field with career opportunities in diverse settings including start-up companies, established industries, government agencies, various health-care, environmental entities, law firms, and non-profit organizations. An understanding of the biochemical, genetic, and molecular aspects of biotechnology is paramount in guiding the future of the industry.
The Biotechnology Track is offered through the College of Science and focuses on the molecular, genetic, and biochemical aspects of biotechnology.
Graduate Students in the Biotechnology Track take advanced science courses in Bioanalytical Chemistry and Protein and Nucleic Acid Biochemistry and choose electives based on their professional goals.
Delivery method
Contact information
Meghan Dovick Director and Instructor 801-585-5630 meghan.dovick@utah.edu